Mushrooms are so flexible that you could cook a different dish just about every day of the year and never once repeat yourself.
They go with absolutely everything savoury and there isn’t a meal – either breakfast, lunch, dinner, supper or midnight snack – where they’d be out of place.
Here, you’ll discover just how versatile the mushroom is with over 250 mouth-watering recipes to choose from.
You can also learn about the different types of mushrooms available -from the simple White to the exotic Buna-Shimeji.
You’ll soon see why mushrooms deserve to go from unsung heroes to little stars.
We are here to provide you a few ideas to whet your appetite…
Some tips for cooking with Mushrooms: