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Mushrooms are so flexible that you could cook a different dish just about every day of the year and never once repeat yourself.

They go with absolutely everything savoury and there isn’t a meal – either breakfast, lunch, dinner, supper or midnight snack – where they’d be out of place.

Here, you’ll discover just how versatile the mushroom is with over 250 mouth-watering recipes to choose from.

You can also learn about the different types of mushrooms available -from the simple White to the exotic Buna-Shimeji.

You’ll soon see why mushrooms deserve to go from unsung heroes to little stars.

We are here to provide you a few ideas to whet your appetite…

Some tips for cooking with Mushrooms: